BON Group began in 2004 as the passion project of Nouf Al Mutawa and Bibi Al Sabah, born from a shared belief that food should bring comfort, warmth, and feeling. Their love for cooking sparked The Chocolate Bar, an entirely new concept in Kuwait at the time, a place where people could gather freely, linger, celebrate, or simply pause. From that spark grew Bon Group, now home to The Chocolate Bar and The Ice Cream Bar, built on craft, creativity, and a proudly Kuwaiti heart.
To create spaces that feel like home—warm, welcoming, and full of heart. We envision brands that comfort, inspire connection, and honour Kuwait’s spirit through food crafted with care, creativity, and genuine feeling.
To build experiences that stay with people. Through comforting flavours, heartfelt service, and thoughtful design, we aim to create moments that linger—rooted in quality, human warmth, and the love of sharing good food.
These values shape every decision we make, ensuring our brands bring people closer, celebrate Kuwait’s warmth, and offer experiences filled with meaning, feeling, and genuine connection.
